Happy Friday & I’m on Instagram
Have a great weekend guys! Oh and I drank the cordial (or Kool-Aid to US folks) and joined Instagram (thanks for reminding me Madhu!). Anyway, follow me if you like and I’ll follow back.
Have a great weekend guys! Oh and I drank the cordial (or Kool-Aid to US folks) and joined Instagram (thanks for reminding me Madhu!). Anyway, follow me if you like and I’ll follow back.
I eat a lot of salmon as is evidenced by the recipes on this blog (it’s so convenient and healthy), so I’m always looking at different ways to cook it. I really love this Asian inspired recipe with spicy/salty flavours. The salmon is best cooked until just rare in the middle and once it’s placed[read more…]
Happy weekend all.
Sometimes a simple loaf is just the thing. I loved how hearty yet soft this lightly vanilla scented loaf was with chocolate chips inside and sticky ganache all over.
Have a lovely weekend all!
Has anyone else ever done this?! Found a mysterious item in your kitchen? I found a fancy mini Bundt tin in my cupboard shaped like sunflowers which I’ve never used (we live in a flat and while there’s a decent amount of kitchen cupboard space, some things are hard to get to, being up high or right[read more…]
Have a fun and happy weekend all.
I eat buckets of hummus and always have some in the fridge. Nothing wrong with buying a tub but making it is so simple. Make it soon! This one is spicy and rustic and if you have it with heaps of carrot and celery sticks, you get most of your daily vegies in one hit then[read more…]
Have a brilliant weekend all (we’ll be watching heaps of spooky movies tonight I’m sure and maybe a cocktail or two).
So I made these cute, tasty little curry puffs yesterday. The filling is spicy/sweet and surrounded by crispy puff pastry; dipped into tomato sauce, they made for a brilliant afternoon snack with a beer.