Recipe index
A bit on the side
Bill Granger’s barbecue sauce
Blueberry maple sauce
Cherry sauce
Chocolate sauce
Coloured sugar
Herb and garlic bread
Lemon garlic aioli (egg free, low fat)
Maple balsamic marinade for Atlantic salmon
Roast cauliflower with lemon, chilli and pine nuts
Roasted purple carrots with garlic and rosemary
Spicy mixed nuts
Sweet and spicy tomato relish
Sweet potato hummus with tzatziki and pita chips
Bunny food
Creamy potato salad (mayonnaise free)
Leafy salad with avocado and toasted walnuts
Panzanella (tomato bread salad)
Pear, walnut, grape and rocket salad
Quinoa lentil and bean salad with summer vegetables
Salmon and wild rice salad
Spring salad with wild rice, salmon, avocado, asparagus and snow peas with a creamy lemon dressing
Sweet potato and brown rice salad
Tuscan salad with tuna, cannellini beans and olives
Carb attack
Cluck cluck
Cocktails and dreams
Decadent desserts
Affogato
Blueberry lemon icy poles
Caramel vanilla bean baked cheesecake
Chocolate peanut butter fudge sundaes
Four easy ways with figs and nuts
Lemon coconut bars (no bake)
New York baked cheesecake with cherry sauce
Raspberry ice cream slice with butterscotch sauce
Vanilla bean ice cream chocolate chip cookie tarts with chocolate sauce
Vanilla poached pears in butterscotch syrup
White chocolate, coconut and pineapple truffles
Fancy schmancy cakes
Hearty
Baked Atlantic salmon with tomato and basil salsa
Beef bourguignon with mashed sweet potato
Chicken, green bean, red grape and walnut salad with fresh basil mayonnaise
Chicken, leek and vegetable pot pie
Chilli con carne
Dutch oven roast chicken with lemon, garlic and herbs
Mediterranean tuna and rice pie
Roast spicy herb chicken with chorizo and winter vegetables
Slow cooked Irish beef Guinness stew with Parmesan soda bread crust
Smoked salmon, herb and caramelised red onion frittata
Spaghetti with beef herb meatballs and marinara sauce
Thai green chicken curry
Three cheese macaroni cheese with avocado
Three cheese, mushroom and caramelised onion quiche
In miniature
Apple spice tea cakes
Blueberry and white chocolate muffins
Chia seed maple spice muffins
Chocolate berry muffins with nutty topping
Fig, walnut and spice friands with vanilla bean custard
Lemon blueberry cakes
Lemon cupcakes with strawberry icing
Maple pecan muffins
Mixed berry and lemon muffins with berry icing
Orange breakfast muffins
Passionfruit and white chocolate cupcakes
Raspberry friands
Strawberry buttermilk muffins
Wholemeal strawberry, yoghurt and white chocolate muffins
Instead of take-away
Cajun roasted chicken breast with creamy rigatoni
Four easy ways with figs and nuts
Kale and walnut pesto
Linguine with garlic, chilli, lemon, herbs and pine nuts
Linguine with lemon and garlic flavoured mushrooms, oven roasted cherry tomatoes and rocket
Marinara sauce
Mexican pizza with chilli beans, avocado and corn chips
Pasta with kale, sweet potato and walnuts
Penne with broccoli, garlic, chilli and pine nuts
Penne with zucchini, feta cheese, chilli and walnuts
Rigatoni with cherry tomatoes, asparagus, mushrooms and lemon
Roast summer vegetable pizza with home made pizza base
Spaghetti with sweetcorn, roast cherry tomatoes and herbs
Summer vegetable and ricotta lasagna
Tomato butter pasta
Let’s bake
Almond biscotti
Anzac biscuits with Nutella filling
Cherry white chocolate blondies
Chocolate chip cookie chocolate brownies
Chocolate raspberry cheesecake brownies
Cinnamon sugar cookies
Cream scones
Crispy quinoa puff, peanut and chocolate bars
Date, pecan and ginger cookies
Giant chocolate chip cookie with cream cheese icing
Lemon blackberry tart
Nutella crumble tartlets
Peach and cherry galette
Peanut butter and white chocolate blondies
Raspberry buttermilk scones
Strawberry apple pie
White chocolate cranberry cookies
No animals were harmed in the making of these
Avocado and almond smoothie
Avocado on toasted poppyseed bagels
Baked strawberry, banana and almond oatmeal
Cacao avocado mousse with maple nut crunch topping
Chermoula spiced chickpeas with tomatoes and spinach
Chocolate hazelnut breakfast oats
Classic bruschetta
Four easy ways with figs and nuts
Maple syrup nutty granola
Mexican chilli beans
One ingredient vegan ice cream (banana and peanut butter)
Pasta with kale, sweet potato and walnuts
Ratatouille with white bean mash
Raw vegan chocolate mousse
Spicy Mexican wraps with quinoa
Stir fried cauliflower with soy sauce, ginger and chilli
Strawberry coconut porridge
Summer gratin
Sweet potato and black bean chilli
Sweet potato, kale and chickpea curry
Vegan Chai tea pancakes
Pancake and waffle house
Banana coconut pikelets
Berry buttermilk pikelets
Chocolate chip hazelnut pancakes
Cinnamon sugar buttermilk pancakes
Date and banana pancakes
Peanut butter and chocolate chip pancakes
Strawberry ricotta pancakes with maple syrup
Waffles with maple syrup
Wholemeal spelt flour walnut waffles with nectarine sauce
Vegan Chai tea pancakes
Puddingy things
Banoffee parfait
Berry almond brioche pudding
Brioche pudding
Butterscotch pots de crème
Cherry mascarpone mini pavlovas
Chocohotopots
Christmas cake butterscotch cherry trifle
Creme brulee
Double chocolate cream tart with butterscotch cream
Eton mess with pomegranate and kiwi fruit
Lemon cheesecake parfait with blueberries, macadamia nuts and gingernut biscuits
Sangers and sarnies
Asian inspired steak sandwich with homemade barbecue sauce
Chickpea spread, bacon, avocado and rocket on crusty rolls
Club sandwich with bacon, chicken, avocado and ranch dressing
Five simple and healthy lunch ideas
Four easy ways with figs and nuts
Home made beef burgers and Tuscan chips
Italian style baguette with oven roasted cherry tomatoes, sauteed chorizo and avocado
Sardine, avocado and rocket sandwich
Smoked salmon herb sandwich with lemon yoghurt aioli
Sweet and spicy tomato relish
Sweet potato falafel
Snug as a bug in a rug
Something to drink?
Avocado and almond smoothie
Blood orange and tangelo sparkler
Blueberry vanilla smoothie
Chai latte
Grape and flaxseed smoothie
Hot strawberry scented milk
Lemon, ginger and mint infused drink
Nutella hot chocolate
Pineapple chia and coconut smoothie
Raspberry smoothie
Retro milkshakes; chocolate and strawberry
Strawberry, chocolate and peanut butter smoothie
Vegan chocolate coconut smoothie
Tea time
Banana, coconut and chocolate chip bread
Banana strawberry teacake with walnut crumble
Blackberry sour cream teacake
Blueberry lemon yoghurt cake
Chocolate blueberry fudge cake
Dried cherry and macadamia loaf
Gluten free banana bread
Lemon coconut loaf with lemon drizzle icing
Lime, coconut and macadamia cake with lime glaze
Pear, spice and pecan loaf
Raspberry, lemon and yoghurt loaf
Spice and rhubarb loaf
Strawberry walnut loaf
Sweet potato and pecan loaf
The most important meal of the day
Avocado on toasted poppyseed bagels
Baked oatmeal with mixed berries, banana, walnuts and maple syrup
Blueberry and banana French toast with Greek yoghurt and maple syrup
Blueberry breakfast parfait
Cherry clafoutis
Chocolate hazelnut breakfast oats
Coconut strawberry porridge
Feta, avocado, tomato and smoked salmon on sour dough
Four easy ways with figs and nuts
Irish potato cakes (Boxty) with fried egg and rocket
Maple grilled banana and Nutella breakfast sandwich
Maple syrup nutty granola
Nutty breakfast oats
One dish breakfast fry up
Orange breakfast muffins
Overnight oats with chocolate, nuts and strawberries
Strawberry coconut porridge
Baked strawberry, banana and almond oatmeal
Under the sea
Atlantic salmon and wild rice salad
Baked Atlantic salmon with tomato and basil salsa
Feta, avocado, tomato and smoked salmon on sour dough
Mediterranean tuna and rice pie
Sardine, avocado and rocket sandwich
Spring salad with wild rice, salmon, avocado, asparagus and snow peas with a creamy lemon dressing
Smoked salmon, herb and caramelised red onion frittata
Smoked salmon herb sandwich with lemon yoghurt aioli
Tuscan salad with tuna, cannellini beans and olives